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October 4th-5th-6th, 2021 – SLS Brickell


Monday October, 4th

10.30am - 11.45am | Chianti D.O.C.G.: Quintessence of Tuscany. An exciting horizontal tasting of the 2019 vintage through its seven sub-zones of production (blind tasting)

12.15pm - 1.30pm | Prosecco DOC Dreamland: inspiration, innovation and tradition by Consorzio Tutela Prosecco DOC

1.30pm - 2.30pm | Lunch Poolside

2.30pm - 3.45pm | Native grapes: Italian regional specialties by the glass by COLDIRETTI


Tuesday October, 5th

10.30am - 11.45am | Asti Spumante and Moscato d’Asti: taste the wines from the first UNESCO winemaking district in Italy

12.15pm - 1.30pm | Consorzio del Vino Brunello di Montalcino DOCG Riserva 2015

1.30pm - 2.30pm | Lunch Poolside

2.30pm - 3.45pm | Big Red: Italian signature on red wines by CONFAGRICOLTURA I


Wednesday October, 6th

10.30am - 11.45am | Consorzio Tutela Lugana DOC

12.15pm - 1.30pm | Italy: homeland of white native grapes CONFAGRICOLTURA II

1.30pm - 2.30pm | Lunch Poolside

2.30pm - 3.45pm | Italian Sparkling wines compared by CONFAGRICOLTURA III